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Get able to be blown away by this Blue Cheese Burger! It’s thick, juicy, and stuffed with taste. In the event you love blue cheese dressing, this recipe is for you! That distinctive tangy taste is the proper addition to the juiciest patty ever.
I like creating new and totally different burgers at house! They prove much more scrumptious than what you will get at your native burger joint. In the event you’re seeking to change issues up, attempt these recipes subsequent: smash burgers, mushroom Swiss burgers, or Oklahoma fried onion burgers!
Causes You’ll LOVE This Burger Recipe
- So Scrumptious: The mixture of creamy, tangy blue cheese with the savoriness of the bacon and hamburger patty is really a match made in heaven.
- Versatile: You may simply cook dinner this on a skillet OR a grill! Take pleasure in these burgers, it doesn’t matter what the season!
- Fast and simple: These are so easy to make! You may have a sizzling, fats blue cheese burger prepared in nearly half-hour.
What You Must Make Blue Cheese Burgers
Right here is every little thing you’ll have to make this superb blue cheese burger recipe. Seize some primary elements like floor beef, blue cheese, bacon, buns and your favourite fixings. So scrumptious, you gained’t need burgers every other manner! You’ll find the precise measurements under within the recipe card.
- Blue Cheese: The star of the present! Blue cheese dressing and blue cheese crumbles add a definite, but scrumptious tangy taste.
- Floor Beef: Use 80/20 floor beef to present these burgers most taste!
- Salt and Pepper: To boost and produce out all the flavors.
- Buns: You should utilize common hamburger buns, brioche buns, ciabatta or entire wheat buns.
- Butter: For toasting the buns and making them deliciously buttery.
- Butter Lettuce: Provides further texture and freshness.
- Pink Onion: I like pink onions finest on burgers as a result of they’re milder and fewer pungent than white or yellow onions, plus they add a pop of shade.
- Tomatoes: Select meaty large-sized tomatoes for burgers and slice them into rings.
- Bacon: Salty and savory, crispy cooked bacon is so good on nearly any burger!
The way to Make Blue Cheese Burgers
These blue cheese burgers are tremendous simple to make! Begin by mixing the blue cheese topping, then cook dinner the meat and assemble. Observe the straightforward step-by-step directions and also you’ll have juicy burgers very quickly!
- Make the Blue Cheese Combination: In a small bowl, combine collectively the blue cheese dressing and the blue cheese crumbles, don’t break the crumbles down an excessive amount of. Cowl and place within the fridge whilst you put together the remainder of the burger.
- Prep: Divide the bottom beef into 4 equal balls and form into patties. Warmth a griddle or forged iron skillet as much as 400 levels Fahrenheit.
- Cook dinner the Patties: Place two patties on the new griddle or skillet and season with salt and pepper. You may cook dinner all the patties on the similar time if all of them match on the griddle.
- Prep the Buns: Cook dinner the burgers 2-3 minutes on both sides. As soon as the patties are cooked, butter and toast the buns on the identical skillet.
- Assemble: Assemble from the underside up; begin with a toasted bun, then lettuce, onion, tomato, bacon, hamburger patty, a beneficiant serving to of the blue cheese combination, and the highest bun.
Suggestions and Variations
Listed below are some ideas to remember when you’re making blue cheese burgers, and in addition some methods to customise them to your style choice.
- Use a Totally different Patty: This recipe works nice swapping the common patty out for a turkey or veggie burger, for a vegetarian choice simply miss the bacon and use a veggie burger.
- Prep the Toppings: I like to recommend making ready the toppings earlier than cooking the patties, so they’re all able to go as quickly because the burgers are cooked.
- Don’t Press: You is likely to be tempted to press down on the patties whereas cooking, however it will squeeze out all the juiciness that’s meant to be contained in the meat.
- Let it Relaxation: Let the hamburger meat relaxation for 5-10 minutes after cooking to permit the juices to distribute all through the patty.
- Test for Doneness: The temperature of floor beef is able to eat when it reaches 160 levels Fahrenheit. You may test this through the use of a meat thermometer!
Storing Leftovers
These Blue Cheese Burgers clearly style the perfect contemporary, nevertheless it by no means hurts to have a number of further patties readily available to reheat and eat over the subsequent few days!
- Retailer the Substances Individually: Leftover patties and toppings must be saved in separate hermetic containers within the fridge for as much as 3 days.
- Within the Fridge: The bleu cheese combination will hold for 1 week.
- To Reheat Leftover Burgers: Reheat burgers over the range on medium warmth till warmed via or pop them within the oven for about 10 minutes at 350 levels Fahrenheit, flipping midway via the cooking time.
What to Serve With Your Burger
Blue cheese burgers are nice on their very own or simply with a pickle and a few chips on the facet. Nonetheless, in the event you actually wish to improve your burger expertise, attempt making a few of these simple sides!
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In a small bowl, combine collectively the blue cheese dressing and the blue cheese crumbles, don’t break the crumbles down an excessive amount of. Cowl and place within the fridge whilst you put together the remainder of the burger.
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Divide the bottom beef into 4 equal balls and form into patties. Warmth a griddle or forged iron skillet as much as 400 levels Fahrenheit.
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Place two patties on the new griddle or skillet and season with salt and pepper. You may cook dinner all the patties on the similar time if all of them match in your griddle.
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Cook dinner the burgers 2-3 minutes on both sides. As soon as the patties are cooked, butter and toast the buns on the identical skillet.
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Assemble from the underside up; begin with a toasted bun, then lettuce, onion, tomato, bacon, hamburger patty, a beneficiant serving to of the blue cheese combination, and the highest bun.
Energy: 795kcalCarbohydrates: 23gProtein: 42gFats: 58gSaturated Fats: 22gPolyunsaturated Fats: 5gMonounsaturated Fats: 24gTrans Fats: 2gLdl cholesterol: 158mgSodium: 939mgPotassium: 629mgFiber: 1gSugar: 4gVitamin A: 103IUVitamin C: 1mgCalcium: 172mgIron: 5mg
Vitamin info is mechanically calculated, so ought to solely be used as an approximation.
