French Toast (VIDEO) – NatashasKitchen.com

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That is the one French Toast recipe you’ll want and you need to use no matter bread you favor. Serve with maple syrup and your favourite toppings for the proper weekend breakfast.

Watch the video tutorial and study our suggestions for making the most effective French Toast that’s completely cooked and by no means soggy. You’ll love step 5 which is ideal for feeding a crowd!

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Do you know French Toast isn’t actually French? It originated in Rome and was invented as a method to re-purpose stale or leftover bread. It’s nonetheless a reasonably good thought in the present day! We’ve achieved so many variations of French Toast together with Caramel French Toast and French Toast Casserole.

French Toast Recipe Video

Watch Natasha make a basic French Toast and see how simple it’s to make a memorable breakfast! When you loved this video, please subscribe to our Youtube Channel.

Ideas for the Greatest French Toast

  • Dry out your bread – stale, day-old bread absorbs liquids higher
  • Batter consistency – including the additional egg yolks creates a thicker and richer batter that can cook dinner up higher and forestall soggy toast.
  • Sautéing in sizzling butter crisps up the sides
  • Oven-finished – transferring the toasts to a sizzling oven retains toasts heat for serving abruptly, plus it units the custard within the middle. You’ll even see them puff up within the oven.

Substances

This recipe feeds a crowd and can make 8-10 slices (relying on the dimensions of your bread slices). It’s additionally simple to chop the recipe in half for a smaller batch.

  • Eggs – use 6 entire eggs and a couple of yolks for a richer batter.
  • Milk – Any sort of milk (1%, 2%, or entire milk), half and half, or heavy cream will all work nice. It’s also possible to use dairy-free milk equivalent to coconut milk or almond milk.
  • Vanilla extract – or use bourbon, rum, or brandy for selection.
  • Cinnamon – our favourite spice, however you can too add a pinch of nutmeg
  • Honey – provides sweetness to the batter. It’s also possible to substitute it with sugar.
  • Bread – 1 lb of thick-sliced bread (see choices under)
Ingredients for making French toast with eggs, milk, cinnamon, honey, butter, salt

What’s the Greatest Bread for French Toast?

You should utilize any thick-sliced bread. Challah, Brioche and Texas toast are our favorites. Any of those will work effectively:

  • Candy Breads Brioche bread, Challah or Easter Bread
  • Texas Toast – comes pre-sliced into thick slices
  • White Nation Loaf – slice 3/4″ thick items
  • Sourdough – the spongy texture is ideal for absorbing the custard with out getting soggy
  • Croissant – transforms French Toast with a novel texture. We shared a recipe for this in Natasha’s Kitchen Cookbook.
  • Banana Bread – if you would like a deal with within the morning, sliced banana bread is a terrific alternative.
The best breads for making french toast

Professional Tip:

This recipe is one of the simplest ways to make use of up bread that may be a day previous and slightly dry. If time permits, set your bread slices out onto a wire rack to air dry for 1-2 hours earlier than utilizing.

Tips on how to Make French Toast

It is a easy breakfast to make. You’ll grasp it very quickly.

  • Slice bread – into 3/4″-thick items and preheat the oven to 275˚F.
  • Egg combination – In a big bowl, whisk collectively eggs, yolks, milk, salt, vanilla, cinnamon, and honey till effectively blended. Switch to a casserole dish.
  • Preheat skillet – set a big cast-iron or heavy skillet over medium-low warmth and soften in 2 Tbsp butter.
  • Soak Toasts – simply 30-40 seconds per facet.
  • Sautee French Toast – switch to the new buttered skillet and sautee 3-4 minutes per facet till golden brown.
  • Bake – switch toasts to a baking sheet and hold them in a 275˚F oven whereas sauteeing the remaining toasts. As soon as the entire toasts are achieved, bake one other 10-Quarter-hour to set the custard.
Step by step how to make Egg dip and soak bread

Can I make French Toast within the air fryer?

Sure. To make it within the air fryer, spray the air fryer basket with nonstick spray. Enable any extra egg wash to drip again into the dish then place soaked toasts in a single layer and air fry at 400˚F for 8-9 minutes flipping midway.

French toast arranged on a serving platter

To Serve

Typically holding it easy is finest and we regularly simply serve it with maple syrup and butter. Listed here are extra nice choices to maintain breakfast attention-grabbing:

French Toast on a plate served with butter, powdered sugar and maple syrup

Make-Forward

  • To Refrigerate: Enable the cooked toast to chill fully to room temperature then retailer it in an hermetic container within the fridge for 3-5 days.
  • Freezing: Organize cooked and cooled toasts on a baking sheet and freeze for two hours then switch to a freezer-safe bag for simpler storage. Thaw within the microwave for 45-60 seconds, or within the fridge in a single day
  • To Reheat: heat on a skillet, or within the air fryer or toaster till sizzling.
Make ahead French Toast ready for the freezer

We love particular breakfasts for the weekends and holidays like Easter and Christmas morning particularly since French Toast tastes like dessert for breakfast.

Extra Breakfast Recipes

Simple French Toast Recipe

French toast slices drizzled with maple syrup

This French Toast is fast and simple to arrange and is a genius approach to make use of up leftover bread. It is a hearty and satisfying breakfast and excellent to feed a crowd.

Prep Time: 10 minutes

Cook dinner Time: 15 minutes

Complete Time: 25 minutes

Servings: 9 slices of French Toast

Forestall your display from going darkish

  • Slice your bread about 3/4″ thick, and organize on a wire rack for 1-2 hours if time permits to dry out the bread barely. Preheat the oven to 275˚F.
  • In a medium bowl, whisk collectively eggs, yolks, milk, salt, vanilla, cinnamon, and heat honey till effectively blended and honey has dissolved. Pour right into a casserole dish that matches 4 items of toast at a time, or as many as will suit your skillet at a time.

  • Preheat your skillet over medium-low warmth and soften in 2 Tbsp butter.

  • Dip 4 items of bread into the egg combination at a time and soak for 30-40 seconds per facet relying on the thickness of the bread. Take away bread slices from egg wash letting extra drip again into the dish then place the bread slices into the new skillet and saute for 3-4 minutes per facet till golden brown.

  • Switch to a baking sheet and place within the oven to maintain heat at 275˚F. Repeat step 4 with the remaining toast, including extra butter as wanted. As soon as all are sauteed, hold them within the oven for one more 10-Quarter-hour for the custard middle to completely set then serve heat along with your favourite toppings.

260kcal Energy28g Carbs10g Protein12g Fats5g Saturated Fats1g Trans Fats191mg Ldl cholesterol312mg Sodium143mg Potassium1g Fiber4g Sugar484IU Vitamin A1mg Vitamin C103mg Calcium2mg Iron

Diet Info

Simple French Toast Recipe

Quantity per Serving

% Each day Worth*

* P.c Each day Values are based mostly on a 2000 calorie weight-reduction plan.

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