Gluten Free Elevated Kimchi Ramen

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I spent my childhood in Asia and noodle soups had been a staple of our weight loss plan. After we returned to the States, packaged ramen was our closest substitute. And truthfully, I cherished ramen! Even these low-cost 15-cent bricks of ramen.

This was in fact earlier than I knew I needed to comply with a gluten-free weight loss plan. Till lately, I couldn’t recall the final time I had a bowl of ramen

Enter GloryLand, an organization that not solely makes gluten-free ramen however makes actually good gluten-free ramen. So, I went for some time simply having fun with it straight out of the carton. However I’ve by no means been one to go away good alone, so I made a decision to raise this dish and even make it company-worthy.

I used to be having some vegans over for lunch, so I crisped up some tofu, fried up some kimchi, and added it to GloryLand’s Brown Rice & Millet Noodle Kimchi Soup. Scrumptious! Even when you aren’t a vegan.

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Gluten Free Elevated Kimchi Ramen

Prep Time30 minutes

Prepare dinner Time45 minutes

Servings: 4

Energy: 141kcal

Writer: Gluten Free & Extra

  • Preheat oven to 400 levels. Line a rimmed baking sheet with parchment paper.

  • Drain the tofu and lower into 1-inch items. Place on a paper towel lined chopping board, cowl with extra paper towels and place one other chopping board or pan on high to press moisture out of the tofu. Let sit for 10 – half-hour.

  • In a mixing bowl, mix the pressed tofu, 1 tablespoon avocado oil, tamari, and cornstarch. Toss to coat. Make sure that the tofu is evenly coated. Place on the ready baking sheet in a single layer and bake for 25 – half-hour, or till crispy, tossing as soon as midway by means of the cooking time.

  • Put together the GloryLand Brown Rice & Millet Noodle Kimchi Soups as directed.

  • Warmth the remaining tablespoon of oil in a skillet and fry the kimchi, stirring sometimes, for five minutes.

  • Put the noodle soups in 4 bowls, high every with the tofu, kimchi, purple bell pepper, and inexperienced onions.

Diet Details

Gluten Free Elevated Kimchi Ramen

Quantity Per Serving

Energy 141
Energy from Fats 81

% Day by day Worth*

Fats 9g14%

Saturated Fats 1g5%

Polyunsaturated Fats 2g

Monounsaturated Fats 5g

Sodium 459mg19%

Potassium 285mg8%

Carbohydrates 7g2%

Fiber 1g4%

Sugar 3g3%

Protein 9g18%

Vitamin A 1018IU20%

Vitamin C 39mg47%

Calcium 48mg5%

Iron 2mg11%

* % Day by day Values are primarily based on a 2000 calorie weight loss plan.

Disclaimer: All diet information on Gluten Free & Extra are meant solely as a information and will differ relying on product manufacturers used or ingredient substitutions. Some errors might happen, so you’re inspired to verify the recipe’s ingredient and diet suitability on your personal weight loss plan.

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