Prompt Pot Pulled Pork | Cookies and Cups

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This straightforward Prompt Pot pulled pork is rubbed with a savory seasoning mix and cooked till fall-apart-tender in candy and smoky BBQ sauce. This one-pot BBQ pulled pork is destined in your subsequent gathering!

A bowl of Instant Pot pulled pork with two black forks, with a pulled pork sandwich in the background.

Why You’ll Love This Prompt Pot Pork Recipe

  • Large batch. Anytime I’m internet hosting a hungry crowd, I flip to my pulled pork recipes. There’s all the time sufficient to feed a small military, and this Prompt Pot pulled pork is a complete crowd-pleaser. Who doesn’t love candy, smoky, savory BBQ? 
  • Versatile. In fact, pulled pork sandwiches are a longstanding favourite. However there are such a lot of methods to serve pulled pork! Skip the bun for those who’re avoiding carbs, and serve pulled pork over nachos, salads, or wraps. Maintain studying for extra scrumptious serving ideas.
  • Freezer-friendly.  Like my Instant Pot carnitas, this BBQ pulled pork is tremendous freezer-friendly. Even for those who’re simply feeding the household on a weeknight, make a full batch of pulled pork and portion and freeze your leftovers. 
The ingredients for Instant Pot pulled pork.

What You’ll Want

The substances for this pulled pork recipe are fairly easy, but they arrive along with absolutely the BEST taste! Under are some fast notes on the important thing substances. Make sure to scroll to the printable recipe card for the total quantities and recipe particulars.

  • Pork Butt: You’ll want 3-4 kilos of boneless or bone-in pork butt roast. I like to make use of a boneless pork butt and minimize it into cubes in order that the meat cooks extra shortly and evenly. See beneath for particulars.
  • Spice Rub: This pulled pork begins with a flavorful rub made with straightforward substances. You’ll want brown sugar, onion powder, garlic powder, floor mustard, cumin, cayenne, salt, and pepper. 
  • Olive Oil: For searing the meat. Use a superb high quality further virgin olive oil, or comparable, with a excessive smoke level.
  • Rooster Broth: For deglazing the pot and strain cooking the pork. Rooster or beef broth is a good way to meet the strain cooker’s liquid requirement whereas including extra taste than water. I favor to make use of low-sodium broth or inventory, to maintain the saltiness beneath management.
  • BBQ Sauce: I exploit my recipe for candy and smoky homemade BBQ sauce, however you should use your favourite store-bought barbecue sauce, too. 
  • Apple Cider Vinegar: Including a splash of apple cider vinegar lifts the BBQ flavors. I just like the sweetness of apple cider vinegar, however you should use nearly any sort of vinegar right here. Pink wine vinegar or balsamic vinegar will even work.

What Pork Minimize Is Greatest for Pulled Pork?

So, you want a bit of pork that’s massive sufficient to make a beneficiant quantity of pulled pork, however which minimize do you have to select? There are a few minimize choices with regards to making pulled pork: 

  • Pork Shoulder or Pork Butt: Pork butt roast, additionally known as a Boston butt, is my first alternative for Prompt Pot pulled pork (or any pulled pork, actually). It’s a reasonable minimize from the higher shoulder of the pig. Pork butt has the next fats content material with loads of marbling that lets it braise up flavorful and juicy. A pork shoulder roast (picnic roast) additionally works, nevertheless it’s leaner and may have much less taste consequently. 
  • Pork Loin. For leaner pulled pork, you can also make this recipe with pork loin roast, additionally known as middle loin pork roast. Your pulled pork will nonetheless be scrumptious and pretty juicy, although perhaps not as wealthy as when it’s made with the shoulder/butt.
  • Pork Tenderloin. That is NOT the identical minimize as pork loin (above). I don’t suggest utilizing pork tenderloin for pulled pork because it’s very lean and the shredded pork will come out dry. Save your pork tenderloin for roasting and grilling!

Whichever minimize you select, in case your pork has a noticeable layer of fats, be certain to trim it earlier than you chop the meat into cubes and apply the rub. When you have a bone-in pork roast, minimize out the bone, too.

How one can Make Prompt Pot Pulled Pork

This recipe is easy sufficient for those who’re new to cooking along with your Prompt Pot, nevertheless it’s simply as satisfying for those who’re a seasoned professional. Right here’s the best way to make scrumptious and straightforward Prompt Pot pulled pork:

  • Put together the rub. You’ll begin by making use of a easy meat rub. Whisk the brown sugar and spices collectively, then sprinkle the seasoning rub over the pork. Don’t be shy to get in there along with your arms and actually get the items properly coated.
  • Sear the meat. Subsequent, with the Prompt Pot set to saute, sear the seasoned pork in oil for a few minutes per aspect. After all of the meat is browned, take away the pork and deglaze the pot with ¼ cup of broth. Use a rubber spatula to carry any stuck-on bits from the underside.
  • Mix and prepare dinner. Add the pork again to the Prompt Pot. Now, whisk collectively the BBQ sauce, vinegar, together with the remainder of the broth, and pour this over the pork. Seal the lid and set the IP to prepare dinner on handbook/excessive strain for 1 hour. After the hour is up, enable the strain to naturally launch for quarter-hour earlier than eradicating the lid.
Two black forks are used to shred pressure cooked pork on a plate.
  • Pull the pork. Fastidiously take away your pressure-cooked pork from the pot and use two forks to shred the meat. Should you discover any massive fatty bits, you may pluck these out as you go.
  • End and serve. Your pulled pork is already loaded with taste at this level. It’s scrumptious to function is with a little bit of the leftover juices from the pot, or you may add an additional drizzle of BBQ sauce for serving.
Overhead view of a bowl of Instant Pot pulled pork next to buns cut in half on a wooden cutting board, and a small bowl of pickles.

Suggestions for Success

The strain cooker makes cooking tender, juicy pork a breeze. Listed below are some suggestions for the perfect Prompt Pot pulled pork:

  • Work in batches. Should you’re working with a whole lot of pork, think about searing the items in batches. Overcrowding the pot causes the meat to steam as an alternative of sear.
  • Don’t skip the pure launch. Just remember to funds sufficient time for a 15-minute pure launch after cooking. Fast-releasing the strain immediately dangers the Prompt Pot pulled pork popping out undercooked and hard.
  • In case your pork isn’t shredding simply, that is seemingly as a result of it’s undercooked. Don’t fear. Components like the dimensions of your pork roast, liquid, and even altitude can have an effect on Prompt Pot cooking occasions. On this case, return the pork to your Prompt Pot to prepare dinner for an extra half-hour, then strive once more.
  • Be careful for the recent steam. Be aware when opening your Prompt Pot after strain cooking, as there’ll nonetheless be sizzling steam inside.
  • Should you’ve ready your pulled pork prematurely, depart it within the Prompt Pot on the keep-warm setting for as much as 2 hours forward of serving. Visitors will help themselves proper from the pot, too!

Is Pulled Pork Higher in Prompt Pot or Sluggish Cooker? 

Should you ask me, each strategies prove deliciously saucy, tender, mouthwatering pulled pork. However you will be the choose! Should you’d favor to make pulled pork within the sluggish cooker, strive my recipes for Crock Pot kalua pork or Crock Pot Cuban-style pulled pork

Two black forks are used to shred pressure cooked pork on a plate.

Variation Concepts

  • Use soda. You’ll discover recipes that use sodas, like Dr. Pepper, Root Beer, or Coke instead of broth because the cooking liquid for pulled pork. Should you’d prefer to make a variation of root beer pulled pork within the Prompt Pot, swap the rooster broth on this recipe for 1 can of your most popular soda.
  • Spicy. Use sizzling BBQ sauce instead of candy BBQ sauce for spicer Prompt Pot pulled pork, or add a number of dashes of your favourite sizzling sauce, like Frank’s Pink Scorching or Sriracha. You can too borrow the Chipotle BBQ sauce from my Chipotle pulled pork.
  • Completely different spices. When you have a favourite spice rub, go forward and use it instead of the seasoning mix on this recipe.
An instant pot pulled pork sandwich on a wooden cutting board with a bowl of pulled pork in the background.

Methods to Serve Prompt Pot Pulled Pork

Now that you’ve got a giant batch of Prompt Pot pulled pork, you’ll want some sides to go together with it. Whether or not you’re having fun with your pulled pork in sandwiches or by itself, listed below are some straightforward serving concepts:

  • Pulled Pork Sandwiches. Serve up your pulled pork inside fluffy homemade Hawaiian rolls, topped with melty cheese and coleslaw. It’s the right budget-friendly method to feed associates on sport day!
  • Pizza. Make BBQ pulled pork flatbread pizza, or, add sliced onions and pineapple for a enjoyable spin on Hawaiian pizza.
  • Tacos. Simply because it’s BBQ doesn’t imply you may’t stuff your Prompt Pot pulled pork right into a flour tortilla for tacos! It’s additionally a fantastic possibility for kid-friendly quesadillas. Should you’re in search of one other tasty taco recipe, strive my Instant Pot salsa verde chicken.
  • Nachos. Make pub-style pulled pork nachos topped with cheese and diced bell peppers, onions, avocado, and cowboy caviar
  • Fries. Check out a straightforward variation of carne asada fries, topped with pulled pork as an alternative of beef. Or, serve pulled pork over skillet “frachos”, a.ok.a. Nacho fries!
  • Rice or Salad. Serve pulled pork over a mattress of white rice, or pair it with a leafy inexperienced salad for a low-carb possibility. The smoky barbecue flavors additionally style nice with a Southwestern Cobb salad.
A bowl of Instant Pot pulled pork with two black forks.

Storing and Reheating Leftovers

  • Fridge: Retailer leftover Prompt Pot pulled pork hermetic within the fridge for as much as 4-5 days. You’ll be able to reheat pulled pork within the microwave, in a skillet on the stovetop, or within the oven lined with foil. Go forward and add a bit of additional BBQ sauce as wanted to assist moisten the pork up once more for serving.
  • Freezer: Prompt Pot pulled pork freezes like a dream. Let the pork cool utterly, then retailer it hermetic in a container or freezer bag. This pulled pork will be frozen for as much as 3-4 months. Defrost the pork within the fridge earlier than reheating.

Extra Simple Prompt Pot Recipes

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Description

Prompt Pot pulled pork is rubbed in a savory spice mix and cooked in smoky BBQ sauce till fall-apart-tender. Prepared in an hour, this straightforward BBQ pulled pork recipe is destined in your subsequent gathering!


  • 3 to 4 lb pork butt roast, minimize into 3 inch cubes
  • 2 Tablespoons gentle brown sugar
  • 2 teaspoons onion powder
  • 2 teaspoons garlic powder
  • 1 teaspoon kosher salt
  • 1 teaspoon floor mustard
  • 1 teaspoon black pepper
  • ½ teaspoon cumin
  • ¼ teaspoon cayenne pepper
  • 2 Tablespoons olive oil
  • 1 ¼ cup rooster broth, divided (or beef broth)
  • ½ cup BBQ sauce
  • 3 Tablespoons apple cider vinegar
  • Further BBQ sauce for serving

  1. Mix the brown sugar, onion powder, garlic powder, salt, mustard, black pepper, cumin and cayenne pepper in a small bowl.
  2. Sprinkle the seasoning over the pork and rub it into the floor, ensuring it’s properly coated. Put aside.
  3. Flip the moment pot to saute mode. Add the olive oil to the pot.
  4. Add the pork items and brown on all sides (cooking about 2 minutes per aspect). You could have to work in batches when you’ve got a whole lot of pork.
  5. Take away the cooked pork from the pot. With the setting nonetheless on saute, add ¼ cup of the broth and use a spatula to scrape the underside of the pan. Flip off the moment pot.
  6. Add the pork items again to the pot.
  7. Mix the remaining broth, bbq sauce and vinegar and pour over the pork.
  8. Put the lid on the moment pot and switch the valve to the sealing place. Set to handbook excessive strain for 60 minutes.
  9. As soon as the time has elapsed, enable the moment pot to naturally launch the strain for quarter-hour. Watch out eradicating the lid as a result of it will likely be sizzling and steamy.
  10. Take away the meat from the moment pot and use two forks to drag the meat into shreds discarding any massive items of fats.
  11. High with extra bbq sauce for serving, if desired.

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