Mexican rice might be probably the greatest variations of rice on the planet.
It’s proper up there with Hainanese chicken rice, fried rice, and paella.
Who doesn’t love Mexican rice? However do you know it’s tremendous simple to make at house and manner more healthy than shopping for these baggage of premade rice that account for 80% of your each day sodium (significantly, verify the diet data on these baggage). For those who ever needed to amp up taco night, mexican rice, refried beans, and homemade salsa are the low hanging fruit.
The best way to make Mexican rice
There’s two fundamental sorts of rice on the planet: fluffy and pre-fried. Mexican rice is the pre-fried sort. To make Mexican rice, you:
- Fry your aromatics. For me, that is onions, however you possibly can add garlic, fennel, no matter you want. Onions are important although.
- Toast your rice and spices. Fry your rice till it turns into fragrant and translucent. Fry your dry spices now too, which is blooms them and enhances their flavors.
- Cook dinner your tomato sauce and oregano. Frying tomato sauce caramelizes it and kills that typically bitter tomato style that not everybody loves. The extra you dislike tomatoes, the extra it is best to fry it, however don’t skip the tomatoes, as a result of they add a necessary umami layer of taste™.
- Add water, cook dinner, and steam the rice. For perfect-almost-all-rices, add 1.25 cups of water for each cups of rice, convey to a boil, cook dinner for 17-20 minutes (relying on how al dente you want your rice) then steam for 10.
- Fluff and serve. As quickly as that final 10 minutes is up, fluff up the rice, then serve together with your favourite Mexican sides.
Do you really want to fry rice?
Frying the rice might be essentially the most very important step right here to getting that restaurant texture. Let it get actually nutty and brown, it’ll enhance the ultimate dish.
Are you able to make Mexican rice with out tomatoes?
I’ve a variety of tomato sauce right here, from 1/2 cup for many who don’t actually like tomato sauce to 1 cup for many who do. 1 cup is healthier. For those who actually, actually, actually hate tomatoes, you possibly can take away them, however the rice is not going to style or look the identical.
Mexican oregano vs common oregano
Mexican oregano is definitely a bit completely different than the standard stuff you discover within the spice aisle. It’s really a unique plant altogether! Mexican oregano is indigenous to Mexico and has a extra woodsy, citrus-lime earthy taste in comparison with your typical oregano, which is Mediterranean oregano. You could find Mexican oregano within the Mexican aisle on the grocery retailer and in the event you can’t, you possibly can sub common oregano, however try to discover some, it makes a distinction. (Until you have already got common oregano in your pantry, as a result of nothing beats free).
What’s the very best rice to make use of for Mexican rice?
Mexican rice is greatest made with lengthy grain rice. We simply normally use jasmine, which isn’t all that genuine however I discover it to be fluffier and moister. You can too use brown rice, which is inauthentic however doesn’t style a lot completely different and it’s arguably more healthy.
What to serve with Mexican Rice?
Listed here are some concepts:
-Mike
The Greatest Mexican Rice Recipe
Mexican rice is the proper facet or primary for any Mexican or Southwestern recipe you possibly can consider.
Serves 2
- 1 tbsp oil
- 1 clove garlic minced
- 1/2 onion roughly chopped
- 1 cup lengthy grain rice
- 1 tsp cumin
- 1 tsp Mexican oregano
- 1/2 cup tomato sauce (or as much as 1 cup)
- 1.25 cup water
Diet Info
The Greatest Mexican Rice Recipe
Quantity Per Serving
Energy 216
Energy from Fats 35
% Each day Worth*
Fats 3.9g6%
Ldl cholesterol 0.01mg0%
Sodium 167mg7%
Potassium 195mg6%
Carbohydrates 40.7g14%
Fiber 1.6g7%
Sugar 2g2%
Protein 4g8%
* P.c Each day Values are primarily based on a 2000 calorie weight loss plan.
