Strawberry Mojito – The Limitless Meal®

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These strawberry mojitos are simple on the eyes, scent like summer season, and the primary sip will put a smile in your face! This strawberry mojito recipe blends summer-fresh strawberries, shiny herbs like mint and basil, a splash of white rum, and freshly squeezed lemon juice.

Additionally attempt the basic, contemporary mint mojitos or change up the berry for a blackberry mojito.

A Strawberry Mojito cocktail in a glass with a straw

This twist on a basic mojito is simply the sidekick summer season wants. You already know that point of yr when strawberries scent pretty much as good as they style, my goodness that is the right time to whip up this contemporary strawberry mojito! The strawberries will go right into a easy syrup and complement the contemporary herbs so properly. It is fizzy, contemporary, and fruity.

Strawberry basil mojito breaks the mojito mildew

It’s possible you’ll be questioning how this differs from a standard mojito, and the reply lies within the strawberry-basil mixture. Recent mint, basil, and in-season strawberries can have your style buds singing and paying attention to how this fruity improve stands out from the usual mojito.

A Strawberry Mojito in a tall glass

What’s strawberry easy syrup?

A easy syrup is made up of equal elements water and sugar and is normal in lots of cocktail recipes. For this strawberry mojito recipe, add chopped strawberries to the sugar-water combine to infuse that summer season taste into your easy syrup. It is our simple to make strawberry simple syrup recipe that can take this mojito excessive!

Easy methods to make a strawberry mojito

4 steps to make the right strawberry mojitos that can take you quarter-hour, together with prep time:

  1. Start by making the strawberry simple syrup by simmering strawberries, sugar, and water. It is easy, takes 5 minutes, and is totally value it!
  2. Let the strawberry easy syrup cool after which pressure it.
  3. Add the mint, basil, and easy syrup to a cocktail shaker and muddle for about 30 seconds to launch the flavour from the herbs.
  4. Pressure your strawberry mojito into an ice-filled glass, prime it with soda water, and garnish!

Easy methods to muddle the substances

Muddling is a good way to extract taste from fruits and herbs to infuse them into your mojito (or any cocktail for that matter). Usually, a muddler is used, nevertheless, if you do not have one readily available you can too use any blunt object you’ve gotten in your kitchen to softly press and twist the fruits and herbs. The again of a picket spoon works completely in a pinch!

Two Strawberry Mojitos in glasses with basil and mint

Make a strawberry mojito pitcher

This recipe makes one mojito, nevertheless, if you wish to do some summer season entertaining you’ll be able to simply flip this right into a pitcher of strawberry basil mojitos.

All you should do is use cups as an alternative of ounces. Muddle 1 cup of strawberry easy syrup with a handful of basil and mint leaves. Pressure it right into a pitcher then stir in 1 cup of white rum, ½ cup of lemon juice, and a pair of cups of soda water. You may double or triple the recipe as wanted.

Make it a strawberry mojito mocktail

Generally skipping the alcohol is the best way to go. This virgin strawberry mojito is ideal for a child bathe, younger grownup birthdays, or maybe you are merely on the lookout for a enjoyable drink, minus the alcohol.

To make this recipe a mock-mojito, merely comply with the identical recipe and omit the white rum. There you’ve gotten it – a refreshing summer season sip that everybody can take pleasure in!

Regularly Requested Questions

Can I exploit darkish rum (spiced rum) as an alternative of white rum?

You should use darkish (spiced rum) for this recipe, nevertheless, it should add a heat taste to the drink and should style totally different than the basic mojito profile.

Can I exploit frozen strawberries?

You should use frozen strawberries. Merely add them to the pot with the water and sugar and add just a few additional minutes to the cooking time.

Is that this a candy cocktail?

Not as written, however you’ll be able to add extra syrup to make it sweeter or to your liking.

Can I make this forward of time for my celebration?

Completely! Mix the whole lot besides the soda in a pitcher forward of time. Wait till you are able to serve it so as to add the soda to maintain the bubbles contemporary longer.

Looking down on two tall glasses of Strawberry Mojito
Faucet stars to fee!
A Strawberry Mojito cocktail in a glass with a straw

Strawberry Mojito Recipe

Prep: 15 minutes

Prepare dinner: 0 minutes

Complete: 15 minutes

These strawberry mojitos are simple on the eyes, scent like summer season, and the primary sip will put a smile in your face! This strawberry mojito recipe blends summer-fresh strawberries, shiny herbs like mint and basil, a splash of white rum, and freshly squeezed lemon juice.

Directions 

  • Start by making the strawberry syrup. Mix the water, sugar, and strawberries in a pot and convey it to a boil. Cut back the warmth to low and simmer for five minutes, mashing the strawberries with a spoon after they’re gentle.

    1 cup water, 1 cup chopped strawberries, 1 cup granulated sugar

  • Take away the pot from the warmth, let it cool barely, then pressure it by way of a fine-mesh sieve. See notes.

  • Add the mint, basil, and easy syrup to a cocktail shaker and muddle for about 30 seconds. Put a handful of ice into the shaker, add the rum and lemon juice, and stir till it is chilly.

    6 giant mint leaves, 3 giant basil leaves, 1 ounce strawberry easy syrup, 1 ounce white rum, ½ ounce contemporary lemon juice

  • Pressure your strawberry mojito right into a tall, ice-filled glass, prime it with soda water, and garnish with strawberries, mint, and basil.

    2 ounces soda water, Sliced strawberries, mint, and basil leaves

Notes

This recipe makes sufficient easy syrup for 8 mojitos. Retailer any leftover syrup in your fridge for as much as a month.  Do not discard the strawberries after you make the syrup – they’re scrumptious! Serve them over ice cream or on prime of yogurt. Or just eat them by the spoonful.  To make a pitcher, use cups as an alternative of ounces. Muddle 1 cup of strawberry easy syrup with a handful of basil and mint leaves. Pressure it right into a pitcher then stir in 1 cup of white rum, ½ cup of lemon juice, and a pair of cups of soda water. You may double or triple the recipe as wanted. Add a handful of basil leaves and a few strawberries to the pitcher to make it look fairly!  

Vitamin

Serving: 1 mojito, Energy: 145kcal (7%), Carbohydrates: 22g (7%), Protein: 1g (2%), Fats: 1g (2%), Saturated Fats: 1g (6%), Sodium: 29mg (1%), Potassium: 38mg (1%), Fiber: 1g (4%), Sugar: 21g (23%), Vitamin A: 64IU (1%), Vitamin C: 6mg (7%), Calcium: 9mg (1%), Iron: 1mg (6%)

For extra inspiration, try all of our cocktail recipes!


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