Life is simply too quick to not eat steak! Whether or not they’re tremendous aged items of steak-y artwork or grocery store 2-packs, these weeknight steak sauce recipes will take your steak dinners to the subsequent degree.
If you happen to’re in search of a straightforward but spectacular house cooked meal for date evening, the reply is – and perpetually will – be steak. There’s simply one thing about making steak at house that’s so extremely spectacular. I adore it when Mike makes me steak and I do know that he’s equally blissful once I make it for him. It simply appears additional luxe to be making steak at house. It most likely has one thing to do with the truth that steakhouses are typically excessive finish fancy affairs. However the secret to steak is: you may make it at house simply pretty much as good and even higher for a fraction of the associated fee.
When you’re performed making your steak (I suggest reverse searing), all you might want to take it excessive is the particular sauce. These are our greatest steak sauce recipes: tremendous straightforward steak sauces which have 6 substances or much less and are straightforward to whip up whereas your steaks are reverse searing the oven. By no means pay additional for sauce at a steakhouse once more!
Steak sauce will completely elevate your steak from simply grilling to a full restaurant at house eating expertise. Why have bare steak when you may drench your steak in a scrumptious, mouth watering sauce catered to your favourite flavors?!
Peppercorn
If you happen to’re in search of a traditional steak sauce, you may’t go mistaken with peppercorn. It’s a traditional for a motive: a touch of complexity from the brandy, a success of creaminess from heavy cream, and an enormous quantity of freshly crushed peppercorns for a lightweight floral spiciness.
- 1/4 cup brandy or cognac
- 1/2 cup no sodium beef broth
- 1/3 cup heavy cream
- 1-2 tsp crushed entire black peppercorns
- salt to style
-
In the identical pan that you just browned the steak, deglaze with the brandy/cognac over medium warmth, scraping up any brown bits within the pan. When the brandy/cognac has lowered a bit, stir within the beef broth and cream. Add the peppercorns and produce to a mild simmer, stirring sometimes, till thickened to your liking. Season with salt to style.
Vitamin Info
Basic Peppercorn Steak Sauce Recipe
Quantity Per Serving
Energy 109
Energy from Fats 67
% Every day Worth*
Fats 7.4g11%
Saturated Fats 4.6g29%
Ldl cholesterol 27mg9%
Sodium 23mg1%
Carbohydrates 0.6g0%
Fiber 0.01g0%
Sugar 0.01g0%
* P.c Every day Values are based mostly on a 2000 calorie weight loss program.
Mustard Cream
If you happen to love the spicy chunk of mustard to chop via the richness of steak, that is the sauce for you. Idiot round with several types of mustard – entire grain is especially good, in addition to dijon. The heavy cream provides a little bit of physique and thickness.
- 1/4 cup white wine
- 3/4 cup heavy cream
- 2 tbsp entire grain mustard or mustard of alternative
- salt and freshly cracked black pepper to style
- chopped chives if desired
-
In the identical pan that you just browned the steak, deglaze with wine over medium warmth, scraping up any brown bits within the pan. When the wine has lowered a bit, stir within the mustard and cream. Deliver to a mild simmer, stirring sometimes, till thickened to your liking. Season with salt and freshly floor pepper and stir in chopped chives if desired.
Vitamin Info
Creamy Mustard Steak Sauce Recipe
Quantity Per Serving
Energy 190
Energy from Fats 155
% Every day Worth*
Fats 17.2g26%
Saturated Fats 10.4g65%
Ldl cholesterol 62mg21%
Sodium 86mg4%
Carbohydrates 3.1g1%
Fiber 0.01g0%
Sugar 0.3g0%
* P.c Every day Values are based mostly on a 2000 calorie weight loss program.
Garlic Mushroom
What’s to not love about pan caramelized mushrooms with garlic, particularly whenever you stir in a bunch of parmesan and little little bit of cream. That is a kind of sauces that you just’ll need quite a lot of, so perhaps do your self a favor and double up. It tastes nice on just about something.
Creamy Parmesan Garlic Mushroom Steak Sauce Recipe
A creamy garlic pan seared mushroom sauce for steak
Serves 2
- 2 tbsp butter
- 1/2 lb mushrooms thinly sliced
- 2 cloves garlic minced
- 1/4 cup white wine
- 1/2 cup heavy cream
- 1/4 cup finely grated parmesan
- salt and freshly floor pepper to style
-
In the identical pan that you just browned the steak, soften the butter over medium warmth. Add the mushrooms and cook dinner, with out disturbing, till golden and brown. Flip and proceed to cook dinner. Stir within the garlic and cook dinner simply till delicate. Deglaze with the wine, scraping up any brown bits within the pan. When the wine has lowered a bit, stir within the cream and simmer, stirring sometimes, till thickened to your liking. Flip off the warmth and stir within the parmesan. Style and season with salt and freshly floor pepper.
Vitamin Info
Creamy Parmesan Garlic Mushroom Steak Sauce Recipe
Quantity Per Serving
Energy 299
Energy from Fats 234
% Every day Worth*
Fats 26g40%
Saturated Fats 16.2g101%
Ldl cholesterol 80mg27%
Sodium 162mg7%
Carbohydrates 6.4g2%
Fiber 1.2g5%
Sugar 2.2g2%
Protein 8.5g17%
* P.c Every day Values are based mostly on a 2000 calorie weight loss program.
Coconut Curry
If you happen to haven’t had a coconut curry steak sauce earlier than, please attempt it! It’s form of paying homage to that mysterious inexperienced steak sauce that they’ve at that well-known French steak frites chain Le Relais de L’Entrecote. Theirs is extra of a butter based mostly inexperienced sauce, however I swear there’s a touch of curry in it? Possibly not, however this coconut curry sauce is wonderful: heat and deep from the spices and shallot with a success of umami from the fish sauce. Attempt it, you’ll adore it!
Coconut Curry Steak Sauce Recipe
Coconut and curry belong collectively, particularly over steak
Serves 2
- 1/4 cup diced shallots
- 1.5 tbsp curry powder
- 1 tsp garlic powder
- 1 tsp sugar
- 1 cup coconut milk
- 1 tsp fish sauce
-
In the identical pan that you just browned the steak, warmth up a contact of oil over medium warmth. Add the shallots and sauté, till delicate and brown, stirring typically, about 2-5 minutes. Stir within the curry, garlic powder, and sugar, frying flippantly. Add the coconut milk and fish sauce and produce to a gently simmer to thicken barely. Style and alter seasonings.
Vitamin Info
Coconut Curry Steak Sauce Recipe
Quantity Per Serving
Energy 319
Energy from Fats 264
% Every day Worth*
Fats 29.3g45%
Saturated Fats 25.5g159%
Ldl cholesterol 0.01mg0%
Sodium 255mg11%
Carbohydrates 15.9g5%
Fiber 4.4g18%
Sugar 6.6g7%
Protein 4.2g8%
* P.c Every day Values are based mostly on a 2000 calorie weight loss program.
Japanese Chimichurri
It is a scrumptious tackle chimichurri that Mike got here up with that I can not get sufficient of. Basic chimichurri is parsley, garlic, olive oil, oregano and purple wine vinegar. Mike switched it up for cilantro, garlic, toasted sesame oil, soy, and rice vinegar. Tremendous savory and utterly moreish. It’s most likely the simplest of the steak sauces to make and the prettiest too due to all of the inexperienced.
Japanese Chimichurri Steak Sauce Recipe
A Japanese tackle chimichurri: cilantro, garlic, toasted sesame oil, rice vinegar, and soy
Serves 2
- 1/4 cup chopped cilantro
- 2 cloves garlic crushed
- 2 tbsp toasted sesame oil
- 2 tbsp rice vinegar
- 1 tsp soy sauce
Vitamin Info
Japanese Chimichurri Steak Sauce Recipe
Quantity Per Serving
Energy 137
Energy from Fats 122
% Every day Worth*
Fats 13.6g21%
Saturated Fats 1.9g12%
Ldl cholesterol 0.01mg0%
Sodium 151mg7%
Carbohydrates 1.3g0%
Fiber 0.1g0%
Sugar 0.1g0%
Protein 0.4g1%
* P.c Every day Values are based mostly on a 2000 calorie weight loss program.
Bonus steak sauce recipes
These sauces have just a few substances greater than 5, however they’re SO value it. When you’ve made your manner via the traditional 5, up your steak sauce recreation by making an attempt these out. You gained’t remorse it and shortly you’ll be sitting right down to steak and sauce that can rival your favourite steak home.
Steak Diane Sauce
Retro steakhouse sauce at it’s finest: a combo of mushroom sauce and peppercorn sauce that is filled with taste and creaminess. There aren’t any delicate flavors right here. It’s smoky, mushroom-y, and deeply meaty. It’s simply excessive all the things, in a great way.
- 1 tbsp butter
- 1/2 shallot finely minced
- 2 cloves garlic crushed
- 2.5 oz mushrooms cleaned and sliced
- 1/4 cup cognac
- 2 tbsp Worcestershire sauce
- 1 tbsp dijon mustard
- 1/4 cup beef inventory
- 1/2 cup heavy cream
-
Add the butter, shallot, garlic, and mushrooms to the identical pan that you just browned the steak, and stir, cooking till the shallot and garlic are delicate and the mushrooms are brown. Deglaze with the cognac over medium warmth, scraping up any brown bits within the pan. When the cognac has lowered a bit, add the Worcestershire, dijon, beef broth, and cream. Deliver to a mild simmer, stirring sometimes, till thickened to your liking. Season with salt to style.
Vitamin Info
Weeknight Steak Diane Steak Sauce Recipe
Quantity Per Serving
Energy 279
Energy from Fats 157
% Every day Worth*
Fats 17.4g27%
Saturated Fats 10.6g66%
Ldl cholesterol 56mg19%
Sodium 407mg18%
Potassium 209mg6%
Carbohydrates 8.1g3%
Fiber 0.7g3%
Sugar 3.7g4%
Protein 2.9g6%
* P.c Every day Values are based mostly on a 2000 calorie weight loss program.
Cajun Butter Peppercorn Steak Sauce
Do you’re keen on dry rub cajun steaks however typically assume to your self, that is good, however with sauce could be higher? That is the sauce for you. It’s a riff off of a traditional peppercorn, however with cajun spices, spicy and stuffed with taste. It brings the warmth and has a wealthy creamy end.
Weeknight Cajun Butter Peppercorn Steak Sauce
A riff of a traditional peppercorn however with cajun spices, spicy and stuffed with taste
Serves 2
- 1/4 cup cognac
- 2 tbsp butter
- 1/2 cup beef inventory no sodium most well-liked
- 1/3 cup heavy cream
- 1-2 tsp crushed entire black peppercorns
- 1/2 tsp floor cayenne pepper
- 1/2 tsp chili powder
- 1/2 tsp garlic powder
- 1/2 tsp freshly floor black pepper
- 1/2 tsp floor white pepper
- 1/2 tsp onion powder
- 1/2 tsp smoked paprika
- 1 pinch floor cumin
-
In the identical pan that you just browned the steak, deglaze with the cognac over medium warmth, scraping up any brown bits within the pan. When the cognac has lowered a bit, soften the butter, then stir within the beef broth and cream. Add the peppercorns and different spices and produce to a mild simmer, stirring sometimes, till thickened to your liking. Season with salt to style.
Vitamin Info
Weeknight Cajun Butter Peppercorn Steak Sauce
Quantity Per Serving
Energy 275
Energy from Fats 174
% Every day Worth*
Fats 19.3g30%
Saturated Fats 12g75%
Ldl cholesterol 58mg19%
Sodium 298mg13%
Potassium 88mg3%
Carbohydrates 4.1g1%
Fiber 1.1g5%
Sugar 0.6g1%
Protein 2.1g4%
* P.c Every day Values are based mostly on a 2000 calorie weight loss program.
Soy Butter Steak Sauce
This has obtained to be my final steak sauce once I really feel like large umami flavors for little to no effort. One thing magic occurs whenever you mix butter and soy: the richness of the butter and the straight up sweet-salty-maltiness of soy pair completely with steak.
Soy Butter Steak Sauce
Magic occurs whenever you mix butter and soy: the richness of the butter and the straight up sweet-salty-maltiness of soy pairs completely with steak.
Serves 2
- 2 tbsp butter
- 1/4 cup heavy cream
- 1/4 cup beef inventory
- 2 tbsp soy sauce
- 1 tbsp mirin
- 2 tsp instantaneous dashi
- inexperienced onions sliced, to serve
-
In the identical pan that you just browned the steak, soften the butter. Stir within the cream, beef inventory, soy sauce, mirin, and dashi powder. Deliver to a mild simmer, stirring sometimes, till thickened to your liking. Serve with sliced scallions.
Vitamin Info
Soy Butter Steak Sauce
Quantity Per Serving
Energy 144
Energy from Fats 120
% Every day Worth*
Fats 13.3g20%
Saturated Fats 8.4g53%
Ldl cholesterol 36mg12%
Sodium 1336mg58%
Potassium 65mg2%
Carbohydrates 5.7g2%
Fiber 0.1g0%
Sugar 2.9g3%
Protein 1.7g3%
* P.c Every day Values are based mostly on a 2000 calorie weight loss program.
Dashi energy or instantaneous dashi is a straight up gem that provides taste to something and all the things. You will discover it at your pleasant native Asian grocery retailer or on amazon.
FAQ
How you can make steak sauce with no alcohol
That is most likely one of the requested questions with reference to steak sauce: no alcohol steak sauce. You’re in luck as a result of should you’re alcohol antagonistic you may merely swap out the alcohol for inventory, both hen or beef. You gained’t the the strong flavors of lowered wine or brandy, however will probably be simply as scrumptious. In case you have entry to alcohol free wine, you may attempt that too however a inventory works simply as effectively. Attempt including in a teaspoon of soy sauce or Worcestershire for an additional bump of umami!
How you can make steak sauce with no cream
If you happen to’re dairy free, you may completely make steak sauce with out heavy cream. Attempt substituting coconut cream – it’ll add a pleasant creaminess with a contact of coconut taste and thicken your sauce. You may also simply go for a steak sauce that has no cream: the chimichurri is completely scrumptious. Or, should you simply don’t have any heavy cream readily available however you’ve gotten milk, you may make fast heavy cream substitute by melting 1/4 cup butter and stirring it into 3/4 cups milk.
Can I make steak sauce prematurely?
Sure! The perfect steak sauces to make prematurely are ones that don’t completely want the identical pan that you just cooked the steak in. Attempt the mustard cream, garlic mushroom steak sauce, the coconut curry, the chimmichuri, or the Cajun butter. You can also make these the day earlier than and warmth them up gently in a pan earlier than serving heat over your steak.
What to serve with steak
If you happen to’re in search of some scrumptious sides to eat together with your steak, listed below are some recommendations:
Comfortable steak saucing!
